Description
A well balanced blend of selected gluten-Free flours to make tasty gluten-Free bread. Made with wholegrain teff and sorghum flour for wonderful flavours and uses no HPMC!
£0.27per 100 g
Maize starch, Potato starch, Sorghum flour, White Teff Flour, Tapioca flour, Pea Protein, Psyllium husk, Sugar Beet Fibre
A well balanced blend of selected gluten-Free flours to make tasty gluten-Free bread. Made with wholegrain teff and sorghum flour for wonderful flavours and uses no HPMC!
Weight | 100 g |
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Diet | GLUTEN FREE, VEGAN |
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