Description
Our black olives are picked ripe on a family run farm in Puglia, Southern Italy.
We don’t pit our black olives because being ripe makes them softer. In the jar we use nothing but a simple brine.

Our black olives are picked ripe on a family run farm in Puglia, Southern Italy.
We don’t pit our black olives because being ripe makes them softer. In the jar we use nothing but a simple brine.
| Weight | 280 g |
|---|---|
| Diet | VEGAN |

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