Description
A special blend of wheat, rye and barley malt flours with malted wheat flakes. Ideal for oven baked yeast cookery and in bread machines.
£0.25per 100 g
Organic WHEAT Flour, Organic Malted WHEAT Flakes 15%, Organic RYE Flour 3%, Organic BARLEY Malt Flour 3%, Organic Ascorbic Acid.
A special blend of wheat, rye and barley malt flours with malted wheat flakes. Ideal for oven baked yeast cookery and in bread machines.
Weight | 100 g |
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Diet | VEGAN |
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